The Newsletter is Born - August 2006

I can distinctly remember the great, satisfying feeling of finishing my first food and wine newsletter. This was my baby, a goal that I had set for myself, and actually getting a full-length monthly newsletter off the ground made me immensly proud. Three weeks after it was published, my boss asked me when the September issue would be ready and I panicked. You mean I have to write this every month?!

In any case, it has continued with great support and hopefully great recipes. Here's where it all began...

www.thewinethief.com/uploads///newsletter0806.pdf

The Beef Issue - September 2006

I made it over the hump! Thinking about all that beef gave me the inspiration to sit down and write another issue of the newsletter.

I haven't had these burgers for several months, but I think some of the fat content maystill be with me.

www.thewinethief.com/uploads///newsletter0906.pdf